Varies by product type. Please ask for details. Label printing and microbiology testing are handled by third-party vendors and may add time. Products cannot be released until testing is complete and product passes our internal controls.

We’re proud to make all of our products in a facility that has been third-party audited and certified to follow current good manufacturing practices for consistency and quality from batch to batch. We employ a food safety plan that starts with assessing all the potential hazards and then devising control steps to eliminate or mitigate them. These steps include controls for process, allergens, sanitation, pests, supply chain, traceability, recall and many others. Our highly trained team performs quality checks at multiple steps. This way, you can be confident you’re selling products that are of the highest possible quality, every time.